Thursday, November 12, 2009

Apricot Stuffing

This is our family's favorite stuffing! It taste great and has a nice tangy flavor to it from the apricots. Give it a try this Holiday season.

Apricot Stuffing

1 box stuffing mix (like Stovetop)
15 oz can apricots with juice, chopped and juice reserved
3 TBS apricot jam
½ stick butter

Pour juice from apricots into measuring cup and add water to make 1 2/3 cups liquid. Pour into saucepan. Add butter and heat on medium high until butter melts. Add jam and stir until melted. Add chopped apricots and continue to heat until boiling. Stir in stuffing mix, cover with lid and let stand 5 minutes. Fluff and serve.

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