Growing up, we cooked our turkey on the bbq. It began when I was young and we were living somewhere with a oven too small to fit the turkey. Dad put it on the grill. It was the most wonderfully tender and juicy turkey we'd ever had and a new tradition was born!
Besides the best tasting turkey ever, grilling it frees up the hottest commodity on Thanksgiving - the oven! It makes preparing the meal so much easier, not having to work around a turkey in the oven for 4 hours.
If you're brave enough to give it a try this year, you won't be disappointed! Here is the information you need, provided by Weber BBQ: